Brandied Fruit Day Beth Snyder October 20, 2011 I have to admit, I’m not really a big fan of brandied fruit. But it does have some definite uses, mostly for holiday baking. And since I’m gearing up for just that, the timing on this is actually pretty good. This year, I think I’ll do a mixture of raisins, currants, and dried cranberries soaked in brandy, which will eventually end up in soda bread and probably my version of fruitcake (trust me, it is NOT your grandmother’s inedible fruitcake). And since I always buy a little too much brandy, the excess will certainly come in handy now that it’s turned nasty cold and rainy. Legit Reviews kicks it off with the GIGABYTE Super4 A75-UD4H Socket FM1 Motherboard KitGuru comes back with the ASRock Z68 Extreme7 Gen3 TechRadar gives a listen to some Velodyne SPL-800 Ultra eTeknix shares its thoughts on the G.Skill RipjawsX DDR3 1866MHz 8GB Memory Kit Hi Tech Legion counters with the Patriot G2 AMD Black Edition DDR3-1600 8GB Memory Kit Tech-Reviews takes a look at the Apple iPhone 4S Siri Demo Technic3D goes inside the Corsair Carbide Series 400R Case TechReviewSource gets its hands on the Logitech Couch Mouse M515 techPowerUp explores the Spire Sentor 6004 bit-tech takes on Football Manager 2012 HotHardware presents its Z68 Motherboard Roundup: ASUS, EVGA, ASRock, Gigabyte, MSI, ZOTAC XSReviews goes under the hood of the NZXT Tempest 210 HardwareHeaven sits down with the Dell Inspiron 14z Laptop Techgage spends some time with the SanDisk Sansa Clip Zip & Fuze+ Audio Players Finally, Hardware Canucks shares its NVIDIA GeForce LAN Day 2 & 3 Coverage Share This With The World!
